Hello, I’m Kate. Today, I’m gonna show you how to prepare vegetarian pie pockets recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetarian pie pockets Recipe
Vegetarian pie pockets is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Vegetarian pie pockets is something which I’ve loved my entire life.
To bewith this recipe, we have to first prepare a few components. You can cook vegetarian pie pockets using 17 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Vegetarian pie pockets:
- Prepare the dough
- Prepare 3 cup ap flour
- Make ready 1 1/4 cup water
- Prepare 1/4 cup butter
- Prepare filling
- Make ready 3/4 cup mushrooms
- Prepare 1/2 cup ripe black olives
- Get 1/2 cup green stuffed olives
- Make ready 2 cup diced potatoes
- Prepare 1 small onion, chopped
- Prepare 1/4 cup Heniez ketchup
- Take 1/4 cup dark brown sugar
- Make ready 1/3 cup sweet peas
- Get 1 tsp ground turmeric
- Take 1/4 tsp salt
- Make ready 1 tsp whole cumin seeds
- Take 1 tbsp granulated garlic powder
Instructions to make Vegetarian pie pockets:
- Take the flour add a little bit of water at a time till dough forms knead for 4 minutes
- Form into ball set aside covered till needed
- In a wok or pan add 1/4 cup extra virolive oil
- Add diced potatoes add spices
- Add mushrooms olives onions.
- Add the rest of the ingredients let cool
- Cut dough ball in half roll each ball into a long cylinder cut into six pieces each cylinder roll pieces into ball pre heat oven 350°Fahrenheit
- Roll out ball into a flat circle
- Put a tablespoon in the circle fold top and roll without squeezing filling out into a disc looking like a hockey puck
- Brush with butter spray bottom of a baking pan with non stick bake 350° Fahrenheit till golden brown
- Eat plain or with red pineapple sauce - - https://cookpad.com/us/recipes/345861-red-pineapple-sauce
So that’s going to wrap this up for this exceptional dish vegetarian pie pockets recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
