Hi, I’m Kate. Today, I’m gonna show you how to make hummus recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hummus Recipe
Hummus is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Hummus is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook hummus using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Hummus:
- Prepare 100 g till
- Get 50 g olive oil
- Get 100 g safeed chanay
- Get 50 g lehsan
- Take 1 g lal mirch
- Take 1 tsp or to taste Salt
Steps to make Hummus:
- Choley ko soak kry phr boil kry 1 hour. Pani phake dey or alag krly.
- Ap blender jug ley usmay. Till daal kar blend till become smooth like paste phr chanay dalay Or blend kry ab oil add krdy or salt phr blend kry. Achay sy blend krlay smooth ho jaye to upar thora oil or lal mirch powder dal dey ready hy zabardast hummus.
So that is going to wrap it up with this distinctive dish hummus recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
