Hi, I’m Clara. Today, we’re going to prepare buttery tower recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Buttery Tower Recipe
Buttery Tower is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Buttery Tower is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook buttery tower using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Buttery Tower:
- Get 3 slices Jewish Rye bread
- Take 1/2 stick butter softened
- Take 3 slice beef pastrami luncheon meat
- Make ready 3 slices boiled ham luncheon meat
- Make ready 10 slices Genoa Salami luncheon meat
- Take 1 vine ripened tomato
- Take As needed iceburg lettuce
- Make ready 1/2 cup mayonnaise
- Prepare 1-1/2 teaspoon yellow prepared mustard
- Get 10 slices kosher hamburger dill pickle chips
- Prepare To taste salt
- Take To taste ground black pepper
- Prepare To taste sub sandwich deli dressing
- Get 3 slices aged Swiss cheese
Steps to make Buttery Tower:
- Melt some of the butter in the pan spread enough on each slice of bread and fry in pan till toasted. Set aside.
- Shred the lettuce how you like it. Mix the mayonnaise and mustard. Slice tomatoes thin.
- Split the cheese in half tip to tip. Add mayo mustard mix to the toasted bread. Then add the meats and cheese.
- Add the pickles, lettuce, tomato, salt, and pepper. Get the deli dressing and shake it up to mix it.
- Add the dressing and stack the sandwich. Serve, I hope you enjoy!!!
So that’s going to wrap it up with this special dish buttery tower recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.


