Hi, I’m Clara. Today, I’m gonna show you how to prepare beetroot hummus recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beetroot Hummus Recipe
Beetroot Hummus is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Beetroot Hummus is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have beetroot hummus using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot Hummus:
- Make ready 1 cup Chickpeas
- Get 2 large Beetroot
- Prepare 4-5 Tbsp olive oil
- Take 1 Tbsp tahini
- Make ready 1 lime juice
- Make ready 1-2 garlic cloves crushed
- Take 1 cup vegetable stock
- Prepare Salt as per taste
Instructions to make Beetroot Hummus:
- Soak Chickpeas overnight
- Cut the Beetroot. In a blender add cut Beetroot, chickpeas, 1 Tbsp olive oil and tahini. Blend for few seconds
- Add lime juice, garlic cloves, vegetable stock and blend again. Add Olive oil slowly
- Add olive oil one more time and blend smooth
- Plate and enjoy
So that’s going to wrap this up with this exceptional dish beetroot hummus recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
