Hello, I’m Laura. Today, we’re going to prepare zing zang meatloaf recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Zing zang meatloaf Recipe
Zing zang meatloaf is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Zing zang meatloaf is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have zing zang meatloaf using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Zing zang meatloaf:
- Take 2 pounds hamburger meat
- Take 1 package McCormick meatloaf seasoning
- Make ready 1/2 diced onion
- Make ready 2 package crushed saltine crackers
- Prepare 1 bottle zing zang y Mary mix
- Get I breadpan
- Get 1 egg
Instructions to make Zing zang meatloaf:
- Mix in meat with crushed,crackers add seasoning onions and 1 cup y Mary mix mix well
- Put in bread pan use fingers,2 go around meatloaf leaving a reservoir for fat to run around sides during cooking process
- Pour a little extra y Mary mix over top of meatloaf cover with foil bake on 350 degrees for 45 minutes
- Remove doin glaze with ketchup and cook an additional 15 minutes
- Let cool and serve enjoy
- Goes,well with steak and peas will post recipe for that soon
So that’s going to wrap this up with this distinctive dish zing zang meatloaf recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
