Lionhead Meatball Sub
Lionhead Meatball Sub

Hi, I am Marie. Today, I’m gonna show you how to make lionhead meatball sub recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Lionhead Meatball Sub Recipe

Lionhead Meatball Sub is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Lionhead Meatball Sub is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook lionhead meatball sub using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lionhead Meatball Sub:

  1. Prepare 2 tablespoons mayochup
  2. Take 3 leftover Lionhead meatballs see my recipe
  3. Get 5 slices dill pickle chips
  4. Prepare 2 slices American cheese
  5. Take 1 slice sausage roll

Instructions to make Lionhead Meatball Sub:

  1. Heat the meatballs, as they heat get the roll, and mayochup. Split open the roll.
  2. Add the mayochup. Add the pickle chips. Then the meatballs.
  3. Add the cheese on top, take that first bite. I hope you enjoy!!!

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