Hi, I am Marie. Today, we’re going to prepare brad’s brisket slow cooked in porter with apple barbeque sauce recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Brad’s Brisket slow cooked in porter with apple barbeque sauce Recipe
Brad’s Brisket slow cooked in porter with apple barbeque sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Brad’s Brisket slow cooked in porter with apple barbeque sauce is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have brad’s brisket slow cooked in porter with apple barbeque sauce using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Brad’s Brisket slow cooked in porter with apple barbeque sauce:
- Get 5 lb brisket
- Make ready 24 oz porter or other dark malty
- Take 1 tbsp seasoned salt
- Take 1/2 tbsp paprika
- Take 1/4 tbsp cayenne
- Take 1/4 tbsp ground black pepper
- Prepare sauce
- Get 2 cup apple cider
- Make ready 2 cup prepared bbq sauce of choice
- Prepare 6 oz reserved from brisket
Instructions to make Brad’s Brisket slow cooked in porter with apple barbeque sauce:
- mix all seasonings and rub on brisket
- place brisket in a slow cooker and pour 16 - 18 oz of over brisket. set on low for 8 hrs or so
- put apple cider and remaining in a saucepan. simmer on low until liquid reduces to 1 cup. be careful not to bring temp too high or sugar in the cider will burn.
- after liquid reduces add BBQ sauce and continue to simmer until desired thickness.
- when brisket is done, remove and let rest 5 min
- slice brisket across the grain, serve with BBQ sauce
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