Hello, I’m Joana. Today, I’m gonna show you how to prepare beef brisket ragu fritters coated in granola &horseradish hummus recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beef brisket ragu fritters coated in granola &horseradish hummus Recipe
Beef brisket ragu fritters coated in granola &horseradish hummus is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Beef brisket ragu fritters coated in granola &horseradish hummus is something which I have loved my whole life. They’re fine and they look fantastic.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook beef brisket ragu fritters coated in granola &horseradish hummus using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef brisket ragu fritters coated in granola &horseradish hummus:
- Make ready 300 g beef brisket ragu
- Get 2 eggs
- Take 100 g hummus
- Prepare 1 tsp horseradish
- Take 60 g granola
- Get 2 eggs
- Make ready Splash milk
- Take Salad leaves to garnish
- Get Tomatoes for garnish
- Get Some flour for coating
Instructions to make Beef brisket ragu fritters coated in granola &horseradish hummus:
- Reduce down the brisket ragu and cool it down. It has to be solid to form it into balls. I got 6. Blitz the granola to get that finer texture.
- Coat the meatballs in flour, egg and then granola.
- Mix the horseradish with hummus.. Heat up deep fat fryier or oil in the pot to 170. Fry for 3 - 4 min until its crispy and has golden colour.
- Leave it out and dry it out from oil. Serve it with hummus and salad
So that’s going to wrap it up with this exceptional dish beef brisket ragu fritters coated in granola &horseradish hummus recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
