Home made salad
Home made salad

Hello, I’m Elise. Today, I’m gonna show you how to make home made salad recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Home made salad Recipe

Home made salad is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Home made salad is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook home made salad using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Home made salad:

  1. Make ready 1 half an onion
  2. Take 3 strips of
  3. Make ready 1 yellow bellpepper
  4. Get 3 eggs
  5. Prepare 1 carrot
  6. Get 4 handful of spinich
  7. Prepare 1 half a tomato
  8. Prepare 1 cucumber
  9. Make ready 1 a little bunch of broccoli

Instructions to make Home made salad:

  1. In bowl add spinich, cucumber , carrots , and broccoli.
  2. În sauce pan add a little bit of oil add your onions , and yellow bellpepper, and get then nice and browned . Seasoned with salt and pepper.
  3. In a different pan add 3 strips of and cook them nice and crispy.
  4. Boil your eggs for 15 min.
  5. Once bellpepper and onions are cooked add them to the bowl with spinich, if is cooked crush it. And add that to the salad. Once timer goes off peel your eggs and cut them as small or big as you like and add those to the salad. I add the tomatoes on my plate my husband and kids hate tomatoes so I just put them on my plate when salad is done.

So that’s going to wrap it up for this special dish home made salad recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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