Hi, I am Clara. Today, we’re going to prepare eggplant parmesan recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggplant Parmesan Recipe
Eggplant Parmesan is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Eggplant Parmesan is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have eggplant parmesan using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Eggplant Parmesan:
- Prepare 2 Eggplant
- Take 4 eggs
- Make ready 1 breadcrumbs
- Take 3 jars of spaghetti sauce
- Take 2 garlic cloves
- Prepare 1 bag of shredded parmesan cheese
- Take 1 bag of mozzarella cheese
Steps to make Eggplant Parmesan:
- Set egg and breadcrumbs into 2 seperate bowls
- Peel and slice eggplant
- Line bottom of baking pan with spaghetti sauce
- Dip eggplant slices into egg then breadcrumbs
- Place in pan and cover with cheese combined. Add more sauce to top.
- Continue till tray is full and layered like lasagna.
- Bake at 350 for 35-40 minutes. And Enjoy!
So that is going to wrap this up with this exceptional dish eggplant parmesan recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
