Fried Eggplant
Fried Eggplant

Hello, I’m Laura. Today, I’m gonna show you how to prepare fried eggplant recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fried Eggplant Recipe

Fried Eggplant is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Fried Eggplant is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have fried eggplant using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried Eggplant:

  1. Prepare 2 large Eggplants
  2. Take 1 cup Louisiana Fish Fry
  3. Make ready 2 large Egg
  4. Make ready 1/4 cup Milk
  5. Make ready 1 Vegetable Oil

Steps to make Fried Eggplant:

  1. Wash and slice your eggplants and set aside. Heat cooking oil to approximately 370°F.
  2. Whisk eggs and milk together in a shallow dish. Place fish fry in a separate shallow container.
  3. Dip eggplant slices in the egg/milk mixture then into fish fry to coat. Place coated eggplant in the hot cooking oil until golden brown. Drain on paper towels to absorb excess oil. Enjoy!

So that’s going to wrap this up with this exceptional dish fried eggplant recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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