Stir-fried eggplant
Stir-fried eggplant

Hi, I am Marie. Today, I will show you a way to prepare stir-fried eggplant recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Stir-fried eggplant Recipe

Stir-fried eggplant is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Stir-fried eggplant is something which I’ve loved my whole life. They are fine and they look wonderful.

To bewith this recipe, we must prepare a few components. You can cook stir-fried eggplant using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stir-fried eggplant:

  1. Prepare 3 tbsp canola/vegetsble oil
  2. Take 5 clove garlic
  3. Make ready 1 whole red onion
  4. Get 4 eggplants
  5. Take 1 cup water
  6. Take 1/2 tsp chili powder
  7. Make ready 1 1/2 tbsp garlic powder
  8. Prepare 5 tsp sugar
  9. Prepare 1 tbsp soy sauce
  10. Get 2/3 tbsp oyster sauce
  11. Get 1/2 tbsp fish sauce

Steps to make Stir-fried eggplant:

  1. Mince garlic and onions finely. Slice eggplants diagonally so that its longer for each piece.
  2. Mix the sugar, chili powder, and garlic powder in a container.
  3. Pre heat oil in wok.
  4. Sauté garlic and onions for 1 minute.
  5. Add water.
  6. Add the eggplant, soy sauce, oyster sauce, and fish aauce. Generously season the sugar, garlic powder, and chili powder mix into the fray. Stir fry until cooked for 3 minutes

So that’s going to wrap this up with this exceptional dish stir-fried eggplant recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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