Hello, I’m Jane. Today, I’m gonna show you how to prepare onions and eggplant recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Onions and eggplant Recipe
Onions and eggplant is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Onions and eggplant is something which I have loved my entire life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook onions and eggplant using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Onions and eggplant:
- Take 5 cup onion, chopped
- Make ready 1 large eggplant, aubergine
- Take 1/3 cup melted butter
- Take 1/2 tsp salt
- Get 1/2 tsp ground black pepper
- Prepare 1/4 cup olive oil, extra virgin
- Take 1/3 tsp sesame oil
- Take 3/4 quart chicken broth
- Prepare 1 1/3 cup shredded mozzarella cheese
- Get 1 tsp chopped parsley
- Get 1 tsp cilantro
- Get 1/2 tsp basil
- Take 1/2 cup coconut flour
Steps to make Onions and eggplant:
- Preheat oven 400°Fahrenheit
- Add half the butter add the oil to stove top and an oven safe dish. Heat this up.
- Add onions, sesame oil, salt, pepper and saute till tender and translucent. Add rest of butter, and eggplant. Mix well simmer 10 minutes. Stir in coconut flour.
- Add cheese, basil, parsley, and cilantro, put into oven for 25- 30 minutes.
- Let sit 10 minutes. Serve hope you enjoy!
So that’s going to wrap it up for this special dish onions and eggplant recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
