Hi, I am Kate. Today, I will show you a way to prepare eggplant casserole stove top recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggplant casserole stove top Recipe
Eggplant casserole stove top is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Eggplant casserole stove top is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have eggplant casserole stove top using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant casserole stove top:
- Get ◆◆◆◆◆◆◆◆◆◆ chops◆◆◆◆◆◆◆◆◆
- Make ready 1 pound chops bone in
- Make ready 1/4 cup paprika
- Make ready 1/3 teaspoon salt
- Prepare 1/4 teaspoon granulated garlic powder
- Take ◆◆◆◆◆◆◆◆◆◆◆◆◆eggplant◆◆◆◆◆◆◆◆◆◆◆◆◆
- Prepare 1 large aubergine eggplant
- Get 1/2 teaspoon salt
- Prepare ◆◆◆◆◆◆◆◆◆◆sauce◆◆◆◆◆◆◆◆◆◆◆
- Make ready 29 ounces crushed tomatoes
- Prepare 14 ounces diced tomatoes
- Make ready 1 tablespoon basil
- Take 1/2 cup grated parmesan cheese
- Take 1/2 teaspoon seasoned salt
- Get ◆◆◆◆◆◆◆◆◆◆◆toppings◆◆◆◆◆◆◆◆◆◆◆◆
- Get 8 ounces block mild cheddar cheese
- Make ready to taste red pepper flakes
Steps to make Eggplant casserole stove top:
- Wash the chops. Peel and dice the eggplant.
- Heat a pan and add chops. Get them browned on one side. Turn and add spices. Paprika, salt, and garlic.
- After 7 minutes add crushed tomatoes, eggplant, and salt. chops are still cooking.
- Add basil. Cover and simmer 7 minutes.
- Add parmesan
- Stir in a bit keeping chops on the bottom. Cover for 5 minutes.
- Break the cheddar cheese up into chunks and add to top. Add seasoned salt. Cover till melted. Around 13 minutes simmer with cover on. Make sure eggplant is good and done.
- Remove from heat let sit 5 minutes. For those who wish the red pepper flakes add to taste. Serve I hope you enjoy!
So that is going to wrap this up with this distinctive dish eggplant casserole stove top recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
