Hi, I am Marie. Today, I will show you a way to make chocolate chip cream cheese breakfast cookies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Chip cream cheese breakfast cookies Recipe
Chocolate Chip cream cheese breakfast cookies is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chocolate Chip cream cheese breakfast cookies is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook chocolate chip cream cheese breakfast cookies using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chip cream cheese breakfast cookies:
- Prepare 1 can seamless cresent roll dough
- Get 1 (8 oz) block cream cheese - room temperature
- Get 1/4 cup sugar
- Make ready 2 teaspoon vanilla extract
- Prepare 1/2 cup mini chocolate chips
Instructions to make Chocolate Chip cream cheese breakfast cookies:
- With a hand mixer. Beat sugar , cream cheese, vanilla extract together until smooth.
- Unroll crescent roll dough. Stretch dough out slightly. It should be in the shape of a rectangle.
- Spread cream cheese mixture over the top of the dough.leaving a little edge about 1/2. Sprinkle with chocolate chips on top of the cheese layer.
- Roll the dough up tightly. And wrap in plastic wrap. Refigerate for 2 hours. Or overnight.
- When chilled. Preheat oven to 350ºF. Line a cookie sheet with parchment paper. Slice 1/4 slices.Bake on prepared cookie sheet. 12-14 minutes. Until they appear golden Brown. Transfer to cooling rack. Eat warm or at room temperature. Enjoy.
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