Oven Skillet Eggplant
Oven Skillet Eggplant

Hi, I’m Clara. Today, we’re going to make oven skillet eggplant recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Oven Skillet Eggplant Recipe

Oven Skillet Eggplant is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Oven Skillet Eggplant is something that I’ve loved my entire life. They’re fine and they look fantastic.

To bewith this recipe, we have to first prepare a few components. You can cook oven skillet eggplant using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Oven Skillet Eggplant:

  1. Take ——eggplant——–
  2. Take 1 large eggplant, Aubergine
  3. Prepare 1/2 teaspoon salt
  4. Prepare 2 tablespoons extra virolive oil
  5. Get —sauce—–
  6. Take 1/2 pound sausage
  7. Take 1 teaspoon sweet basil chopped
  8. Take 1 teaspoon oregano chopped
  9. Take 1 teaspoon salt
  10. Take 15 ounces tomato sauce
  11. Prepare 2 tablespoons demerara sugar
  12. Get —-topping——
  13. Get 2-1/2 cups chunk mozzarella cheese

Steps to make Oven Skillet Eggplant:

  1. Preheat oven 400 degrees fahrenheit
  2. Brown the sausage in the olive oil in an oven safe dish
  3. Remove the sausage to a bowl
  4. Peel and thinly slice the eggplant
  5. Layer the eggplant in a circle pattern in the dripping of oil and sausage drippings. salt all the eggplant slices
  6. Mix the sauce ingredients with the cooked sausage
  7. Pour on top of eggplant layers
  8. Add cheese to top of sauce put in oven for 35-45 minutes.
  9. Let sit 5 minutes
  10. Serve, I hope you enjoy!

So that’s going to wrap it up for this distinctive dish oven skillet eggplant recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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