Hello, I’m Elise. Today, I will show you a way to make potato and leek soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Potato and Leek Soup Recipe
Potato and Leek Soup is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Potato and Leek Soup is something which I have loved my entire life.
To bewith this recipe, we have to first prepare a few ingredients. You can cook potato and leek soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Potato and Leek Soup:
- Take 2 stalk celery, slice
- Prepare 2 Carrot, cut in cubes
- Take 2 medium onion slice
- Take 3 Leek, slice
- Make ready 2 Garlic cloves, slice
- Prepare 2 tbsp Olive oil
- Get 1 Pepper
- Get 1 Salt
- Prepare 1 liter 1to 2 litre of Water
- Prepare 2 quart Vegetable or chicken broth
- Make ready 1 lb White potatoes, peeled and cut in cubes
Instructions to make Potato and Leek Soup:
- Add broth in water and bring to boil.
- Meanwhile, Heat oil and fry vegetables except potatoes for 10 minutes till carrots are tender, partially cover with a lid or cook for 5 minutes for longer hours of cooking.
- Add everything to the broth and cook for 10 minutes or 2-3 hours in medium heat for better taste. Add salt and pepper.
- You can serve like that or puree in a food processor for 1 or 2 second.
So that is going to wrap this up for this distinctive dish potato and leek soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
