Hello, I’m Marie. Today, I’m gonna show you how to prepare cottage cheese, cornegg salad recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cottage cheese, cornegg salad Recipe
Cottage cheese, cornegg salad is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Cottage cheese, cornegg salad is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have cottage cheese, cornegg salad using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cottage cheese, cornegg salad:
- Take 200 Grams Cottage Cheese (Paneer) diced
- Prepare 1 (steamed, kernels extracted) Sweet corn
- Get 3 Hard Boiled Egg Finely Diced
- Make ready to taste Salt
- Take 1 sprinkle of Dried Chives
- Prepare 1 sprinkle of Red Chili Flakes
Steps to make Cottage cheese, cornegg salad:
- In a mixing bowl, add cottage cheese, sweet corn kernels and eggs.
- Season with salt, chives and red chili flakes. Gently toss to mix.
So that is going to wrap it up for this exceptional dish cottage cheese, cornegg salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
