Hi, I am Kate. Today, I’m gonna show you how to prepare cheesy potato soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Potato Soup Recipe
Cheesy Potato Soup is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Cheesy Potato Soup is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cheesy potato soup using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Potato Soup:
- Make ready 6 small potatoes
- Make ready 1/2 lb ground sausage
- Make ready 4 oz cream cheese
- Make ready 6 cup water
- Take 2 envelope chicken ramen seasoning
- Take 1 can condensed cheddar cheese soup
- Take 2/3 cup milk
- Prepare 1/4 cup flour
- Take 1 tsp black pepper
- Take 1 cup corn
- Prepare 1 cup broccoli
- Make ready 1 cup cauliflower
- Take 1 cup baby carrots cut in quarters
Instructions to make Cheesy Potato Soup:
- Peel and cut potatoes into cubes or thin 1 inch strips.
- Cook sausage and drain the grease.
- Cut cream cheese into small cubes.
- Place all ingredients into a crockpot and let cook on high, stirring occasionally, until potatoes are soft and translucent; about 4 to 6 hours.
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