Hi, I am Elise. Today, we’re going to make loaded baked potato soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Loaded Baked Potato Soup Recipe
Loaded Baked Potato Soup is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Loaded Baked Potato Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have loaded baked potato soup using 9 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Baked Potato Soup:
- Make ready 5 medium potatoes
- Get 3 cup milk
- Get 8 strips of cooked
- Prepare 1 pints heavy cream
- Take 1 sour cream
- Prepare 1 green onions
- Prepare 1 stick real butter
- Get 1/4 flour
- Make ready 2 cup shredded cheddar cheese
Steps to make Loaded Baked Potato Soup:
- place potatoes in a 425º oven bake until tender
- In a medium stock pot melt butter on low. *no color on butter, if it burns start over
- add flour to make a roux. again don’t let the roux get any color, this will turn the soup dark
- add milk and wisk to make sure smooth..
- once smooth add heavy cream
- let simmer on low for about 2 mins to thicken a little
- add the pulp from the baked potatoes and use the back of a spoon to mash, leaving some potatoe lumps
- add cheese and crumbled cooked . stir until melted
- add salt to taste..
- topping
- serve soup in bowl and top with chopped green onion, crumbled and shredded cheese
- Enjoy!
So that’s going to wrap this up for this special dish loaded baked potato soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
