Red Beet Falafel
Red Beet Falafel

Hi, I’m Marie. Today, we’re going to make red beet falafel recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Red Beet Falafel Recipe

Red Beet Falafel is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Red Beet Falafel is something which I have loved my entire life.

To bewith this recipe, we have to prepare a few ingredients. You can have red beet falafel using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Red Beet Falafel:

  1. Take 150 g chickpeas
  2. Make ready 1 medium red beet
  3. Make ready 1/2 tsp salt
  4. Make ready 1 handful chopped cilantro or parsley
  5. Get 1/2 tsp cumin seeds, lightly ground
  6. Make ready 1/2 tsp coriander powder
  7. Take 1 clove garlic, sliced
  8. Prepare to taste Pepper
  9. Get 3-4 Tbsp flour
  10. Make ready Vegetable oil for frying

Steps to make Red Beet Falafel:

  1. Soak the chickpeas for at least 6 hours or overnight. Drain before using. Peel the beets and garlic.
  2. Slice the beets and garlic. Process in a food processor or blender with herbs and salt until finely ground up but not turned into a paste.
  3. Remove the mixture to a bowl and mix in 3-4 Tablespoons flour until it stays together without falling apart when forming into round falafel. Form into about 10-12 oblong falafel.
  4. Heat about 1 inch oil in a heavy pot or frying pot until hot (about 350-360F if measuring temperature). Fry falafel in batches.
  5. Fry one side until lightly browned then turning over to fry other side. It took about 3-4 minutes on each side for me.
  6. When they are finished, set on a rack or paper towels to drain off extra oil.
  7. They’re super pink inside! Serve with yogurt sauce, lettuce, honey mustard, cheese or other favorite topping in pita bread, tortillas or lettuce wraps.

So that’s going to wrap it up for this exceptional dish red beet falafel recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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