Hello, I am Laura. Today, I’m gonna show you how to prepare vegan banana bread recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegan Banana bread Recipe
Vegan Banana bread is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Vegan Banana bread is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook vegan banana bread using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Banana bread:
- Make ready 3 bananas
- Take 120 ml almond milk (or any other vegie milk)
- Make ready 60 ml coconut oil (melted)
- Make ready 60 ml agave syrup or honey
- Get 1 tbls vanilla flavor
- Get 1 tbls vinegar
- Get 150 gr oat flour
- Prepare 50 gr wheat flour
- Take 3 tbls cocoa
- Get 1 tbls baking powder
- Make ready 1/2 tbls baking soda
- Prepare 100 gr ground hazelnut or almonds
- Get 1 teaspoon cinnamon
- Get 50 gr vegan chocolate (chopped or chocolate chips)
Instructions to make Vegan Banana bread:
- Mix all the wet ingredients separately, same with dry ingredients. Afterwards mix them all together in a bowl.
- Grease the long pan, such as the one for loaf, and pour the mixture in.
- Bake it from 35 - 50 mins on 180°C. Check if ready with a toothpick. If toothpick comes out clean, it is ready!
So that is going to wrap it up for this exceptional dish vegan banana bread recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
