Danbun couscous
Danbun couscous

Hello, I’m Marie. Today, we’re going to prepare danbun couscous recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Danbun couscous Recipe

Danbun couscous is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Danbun couscous is something which I’ve loved my entire life.

To bewith this recipe, we have to prepare a few components. You can cook danbun couscous using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Danbun couscous:

  1. Get couscous
  2. Make ready Seasoning to tastes
  3. Prepare big Onion
  4. Take groundnut
  5. Make ready red bell pepper & 5 pieces of green bell pepper
  6. Get meat
  7. Make ready Small amount of cooking oil

Steps to make Danbun couscous:

  1. Wash your meat thoroughly & boil 4 10 mins
  2. In a clean bowl, you mix all the ingredients thoroughly i.e. couscous, sliced green& red bell pepper, seasoning/spices,oil,groundnut & your boiled meat
  3. Plug your steamer & put a little amount of water for two minutes
  4. Then you pour all the mixtures & cook for 30 mins

So that’s going to wrap it up for this distinctive dish danbun couscous recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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