Exhange Student Life Hacks: Chana Masala
Exhange Student Life Hacks: Chana Masala

Hi, I am Clara. Today, I’m gonna show you how to make exhange student life hacks: chana masala recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Exhange Student Life Hacks: Chana Masala Recipe

Exhange Student Life Hacks: Chana Masala is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Exhange Student Life Hacks: Chana Masala is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have exhange student life hacks: chana masala using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Exhange Student Life Hacks: Chana Masala:

  1. Get legumes
  2. Take 1 1/4 kg chickpeas
  3. Get fruits
  4. Prepare 1 kg tomatoes, quartered
  5. Get vegetables
  6. Make ready 2 green bell peppers, chopped
  7. Make ready spices and base ingredients
  8. Prepare 2 head garlic, minced
  9. Make ready 3 onions, chopped
  10. Take 1 small ginger, chopped
  11. Make ready 1 bunch coriander, chopped
  12. Take 1 bunch parsley, chopped
  13. Prepare 3 tbsp mirin (optional)
  14. Take 3 tbsp chana masala spice mix
  15. Prepare 3 tbsp paprika
  16. Make ready 2 tbsp whole black peppercorns
  17. Make ready 5 small dried chilies, crushed
  18. Prepare 2/3 cup olive oil
  19. Take 1 salt, to taste
  20. Get 1 ground black pepper, to taste

Steps to make Exhange Student Life Hacks: Chana Masala:

  1. sauté garlic, onion, bell pepper, ginger and coriander in olive oil, adding pepper, salt & paprika (PSP) in a deep saucepan
  2. once onions become soft, add mirin and wait until alcohol is evaporated.
  3. add tomatoes, whole black peppercorns, and spice mix.
  4. once tomatoes liquefy, add dried chilies and chickpeas.
  5. let mixture boil, then set on low to low medium heat, and let simmer for 20-40 minutes.
  6. add salt & pepper to taste along with parsley; serve with basmati rice or roti, share, and make merry!

So that’s going to wrap it up for this exceptional dish exhange student life hacks: chana masala recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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