Hello, I am Marie. Today, we’re going to make potato chana dal hearts recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Potato Chana dal Hearts Recipe
Potato Chana dal Hearts is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Potato Chana dal Hearts is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook potato chana dal hearts using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Potato Chana dal Hearts:
- Take 1 cup chana dal boiled
- Take 8 big potatoes boiled
- Get as required Breadcrumbs (i have used 5 Bread slices)
- Get as per taste Salt
- Prepare 1 tsp Red chilli powder
- Get 1/2 tsp amchur powde
- Take 1 tsp jeera powder
- Get 1/2 tsp garam masala
- Prepare 3 tsp finely chopped coriander
- Take For chutney:
- Prepare 2 cups Coriander leaves
- Get 1 onion
- Make ready 2 green chliilies
- Make ready 1 Juice of lemon
- Get to taste Salt
Instructions to make Potato Chana dal Hearts:
- Boil chana dal and strain it. There should be no water. Add salt as per taste, red chilli powder, amchur powder, jeera powder and garam masala. Add finely chopped coriander. Keep this mixture ready for stuffing.
- Boil the potatoes and cool it properly. Then grate it and keep aside. Grind 5 slices of bread and make breadcrumbs. Add this to potato.Add salt and mix everything well.
- Take some dough of potato mixture and flatten it slightly and add chana dal in it and cover it and make a ball. Then apply bread crumbs and put it in a mould and give shape.
- In a kadhai take oil and let it become hot. Then fry these hearts in oil on medium flame. Fry well till u get a nice golden colour.
- Remove on tissue. Serve with spicy chutney and garnish with some coriander leaves.
- Chutney is made using 2 cups coriander, 1 onion, 2 green chillies. Grind everything together and add lemon juice and salt as per taste.
So that’s going to wrap it up with this special dish potato chana dal hearts recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
