Hello, I’m Jane. Today, we’re going to prepare pasta e ceci (macaroni and chickpeas) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pasta E Ceci (Macaroni and Chickpeas) Recipe
Pasta E Ceci (Macaroni and Chickpeas) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Pasta E Ceci (Macaroni and Chickpeas) is something that I have loved my entire life.
To bewith this particular recipe, we have to prepare a few components. You can cook pasta e ceci (macaroni and chickpeas) using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pasta E Ceci (Macaroni and Chickpeas):
- Prepare 2 can Chickpeas, rinsed and drained
- Make ready 1 Onion, diced
- Make ready 2 clove Garlic
- Make ready 1/2 tsp Rosemary, chopped
- Make ready Extra VirOlive Oil
- Take Salt & Pepper
- Make ready 1 lb Short macaroni or broken-up spaghetti
Steps to make Pasta E Ceci (Macaroni and Chickpeas):
- Place whole garlic cloves and onions in pan. Sauté onion in olive oil until translucent. TIP-if you like some heat to your dish, add some red pepper flakes with the onions and olive oil. In a separate pot start boiling the water for the macaroni.
- Add in rest of ingredients. And place heat on low. Cook your macaroni in a separate pot.
- Before adding macaroni, remove garlic cloves. Add the cooked macaroni to the chickpeas. Use some of the macaroni water if you want more of a looser sauce. Drizzle some extra virolive oil, salt and pepper to taste. Serve and yum!
So that’s going to wrap this up with this exceptional dish pasta e ceci (macaroni and chickpeas) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
