Veg hearts
Veg hearts

Hello, I am Marie. Today, we’re going to prepare veg hearts recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Veg hearts Recipe

Veg hearts is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Veg hearts is something that I have loved my whole life.

To bewith this recipe, we must first prepare a few ingredients. You can cook veg hearts using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Veg hearts:

  1. Take 4 boiled potatoes
  2. Make ready 3 tablespoons soaked poha
  3. Get 2-3 tablespoons boiled green peas
  4. Get 2-3 tablespoons grated beetroot
  5. Get 2 tablespoons grated carrot
  6. Prepare 2 tablespoons chopped coriander leaves
  7. Get to taste Salt
  8. Take 1 teaspoon chat masala
  9. Take 1 teaspoon roasted cumin seeds powder
  10. Take 1 teaspoon garam masala powder
  11. Make ready 2-3 teaspoons powdered sugar
  12. Make ready 1 tablespoon lemon juice
  13. Make ready 2-3 crushed green chillies
  14. Prepare 1 teaspoon red chilli powder
  15. Prepare 2-3 tablespoons rice flour
  16. Make ready as required Bread crumbs

Steps to make Veg hearts:

  1. In a mixing bowl take boiled and mashed potatoes. Add all above-mentioned ingredients (except bread crumbs) and mix well.
  2. Prepare balls from it and make heart shape using mould. Coat each heart wrll with bread crumbs.
  3. Shallow fry with oil till golden. Enjoy hot with green chutney or Tomato ketchup.

So that is going to wrap it up with this exceptional dish veg hearts recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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