Hello, I am Kate. Today, I’m gonna show you how to make crispy tofu curry - leftover ideas recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Crispy Tofu Curry - Leftover Ideas Recipe
Crispy Tofu Curry - Leftover Ideas is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Crispy Tofu Curry - Leftover Ideas is something which I’ve loved my entire life.
To bewith this recipe, we must first prepare a few ingredients. You can cook crispy tofu curry - leftover ideas using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crispy Tofu Curry - Leftover Ideas:
- Make ready 1 block Tofu, fried crispy 1/2 inch width
- Prepare 1 left over mince, burger or sausage (beef/; remove for vegetarian)
- Take 1 leftover curried vegetables or curry sauce
- Prepare 1 dash chili powder (optional)
- Make ready to taste Salt
- Take 1 tsp cooking oil
Steps to make Crispy Tofu Curry - Leftover Ideas:
- For leftover mince, burger or sausage - crumble apart and heat on pan. - - If none, pan fry some mince with desired seasonings on pan with a little cooking oil.
- Add your leftover curried veggies or sauce in pan, mixing in the minced meat. - - Note: To keep the tofu crispy, don’t let it drown in curry sauce. Just add a few teaspoons to add flavour to the tofu.
- When the curry in pot is heated through, tear or cut your crispy tofu coarsely unto the pan. - - Quickly sauté it and add your additional powdered spices and salt, to taste. - - Don’t leave it too long in pan, tofu will lose its crisp.
- Remove from pan and serve immediately. - - Enjoy its crispy curried goodness, like I did. 😊
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