Hi, I am Laura. Today, I will show you a way to prepare creamy garbanzos recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Creamy Garbanzos Recipe
Creamy Garbanzos is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Creamy Garbanzos is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have creamy garbanzos using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Creamy Garbanzos:
- Prepare 1 can garbanzo beans (undrained)
- Take 1/4 cup chopped onion
- Make ready 2 garlic cloves minced
- Make ready 1 chicken boullion cube
- Prepare 3 oz cream cheese
- Take 1 tsp salt
- Prepare Few turns of cracked pepper
- Take Tomato, chopped
- Get 2 pieces
Instructions to make Creamy Garbanzos:
- Cook in a skillet, drain on paper towel. Chop.
- Drain grease from your pan, but don’t wash. Add onions, cook about 3 min, add garlic, cook another 2 min.
- Add garbanzo beans, with all the liquid. Turn heat to low, add chicken boullion, salt, pepper, cream cheese. Cover and Cook for about 15 min, stirring occasionally.
- To serve, top with tomatoes and .
So that is going to wrap it up with this distinctive dish creamy garbanzos recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
