Hi, I am Marie. Today, we’re going to prepare vegan banana protein pancakes recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegan Banana Protein Pancakes Recipe
Vegan Banana Protein Pancakes is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Vegan Banana Protein Pancakes is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook vegan banana protein pancakes using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan Banana Protein Pancakes:
- Prepare 1 cup flour
- Make ready 1 teaspoon baking powder
- Get 1-2 scoops dairy-free protein powder
- Make ready 1/2 teaspoon cinnamon
- Make ready 1 cup dairy-free milk
- Make ready 1/2 cup applesauce
- Make ready 1/4 cup maple syrup
- Prepare 1 teaspoon vanilla extract
- Take 1 tablespoon chia seeds
- Prepare 1 banana
Steps to make Vegan Banana Protein Pancakes:
- Combine the flour, baking powder, protein powder, and cinnamon in a large bowl.
- Stir in the milk, applesauce, maple syrup, vanilla extract, and chia seeds and mix until the batter is smooth.
- Add the banana and mash into the batter.
- Heat a skillet over medium heat. Pour the batter on the skillet and flip once bubbles start to form on the pancakes. Cook until brown.
- Serve with some vegan butter, fresh fruit, and maple syrup on top.
So that’s going to wrap this up for this special dish vegan banana protein pancakes recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
