Hi, I’m Marie. Today, I’m gonna show you how to make shirataki noodles with tofu and shrimp recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Shirataki noodles with tofu and shrimp Recipe
Shirataki noodles with tofu and shrimp is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Shirataki noodles with tofu and shrimp is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook shirataki noodles with tofu and shrimp using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Shirataki noodles with tofu and shrimp:
- Get 1 pack shirataki noodles
- Make ready 2 pcs tofu
- Make ready 1 pc carrot
- Take 2 pcs shrimp
- Take Chilli
- Prepare Chilli flakes
- Get Onion powder
- Take Garlic powder
- Prepare 1 tbs Soy sauce
- Prepare 2 tbs Rice vinegar
- Get Salt
- Take Sesame seeds
Instructions to make Shirataki noodles with tofu and shrimp:
- Cook shirataki noodles in boiling water for 5 minutes, drain and set aside
- Put shirataki noodles in microwaved safe bowl, pour 1 tbs of soy sauce and mix thoroughly with the noodles
- Slice the carrot. Arrange on top of shirataki noodles
- Put tofu and shrimp on top
- Sprinkle with salt, onion powder, garlic powder, chilli flakes, sesame seeds, and rice vinegar
- Wrap the bowl with non grease paper. Put in microwave, cook in high temperature for 5 minutes
- Shirataki noodles ready to be served
So that is going to wrap it up for this distinctive dish shirataki noodles with tofu and shrimp recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
