Hi, I am Jane. Today, we’re going to make tofu and gravy recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tofu and Gravy Recipe
Tofu and Gravy is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Tofu and Gravy is something that I’ve loved my entire life.
To bewith this particular recipe, we have to prepare a few ingredients. You can have tofu and gravy using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tofu and Gravy:
- Make ready 4 tofu
- Make ready 250 gr ground beef
- Get 2 garlic, crushed and minced
- Get 1/2 onion, minced
- Make ready 1 bouillon cube (beef)
- Get 1 cup cream
- Take 1 tsp worcestershire sauce
- Get Oil for frying
Instructions to make Tofu and Gravy:
- I used Indonesian tofu which is a bit thin and big. But you can use a regular tofu and slice them in two or even four, up to you. Fry the tofu until golden brown and set aside.
- Heat the pan. I prefer not to use oil in this, but it’s your call. Add the ground beef and stir until it becomes brown. Add garlic, onion, bouillon cube, and worcestershire sauce.
- Stir continuously until well-combined. Add cream and stir for a minute or so.
- Pour the gravy on top of the fried tofu.
So that is going to wrap this up for this special dish tofu and gravy recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
