Seafood boil w/red n hot sauce
Seafood boil w/red n hot sauce

Hello, I am Kate. Today, we’re going to make seafood boil w/red n hot sauce recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Seafood boil w/red n hot sauce Recipe

Seafood boil w/red n hot sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Seafood boil w/red n hot sauce is something which I’ve loved my whole life.

To bewith this recipe, we must first prepare a few ingredients. You can cook seafood boil w/red n hot sauce using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Seafood boil w/red n hot sauce:

  1. Prepare Seafood of your choice
  2. Get Corn and potatoes
  3. Get Choice of boiling herbs
  4. Get slices Lemon
  5. Prepare Oven bags or mixing bowl
  6. Take the sauce
  7. Get Sriracha sauce
  8. Get Lemon juice
  9. Make ready Ketchup
  10. Prepare Spices: salt and pepper
  11. Get Spices: cumin, turmeric, paprika
  12. Make ready Tomato paste
  13. Prepare Coriander
  14. Take Ginger and garlic paste
  15. Take Butter

Instructions to make Seafood boil w/red n hot sauce:

  1. Boil your corn and potatoes with a water mixed with lemon slices and your choice of herbs and spices.
  2. After the potatoes are done, add your seafood and boil till done.
  3. Using a colander or a sieve, drain all the water from the seafood mix, remove the herbs and lemon slices from the mix. Keep it aside.
  4. Sauce: in a bowl, mix your sriracha sauce with lemon juice (be generous), a little bit of ketchup.
  5. Add the following spices to your sauce: salt, pepper, turmeric, cumin, paprika.
  6. Stir well and keep the bowl aside.
  7. In a buttered pot on medium to to low heat, add your ginger and garlic paste (or chopped ginger and garlic if you don’t have the paste), tomato paste, and add your sauce to the mix. Stir well till you see the bubbles then add your chopped coriander and let it cook for a little more time.
  8. Put all your seafood mix in an oven bag (or any large bowl) and add your sauce to the bag and mix them all together till the sauce is covering the entire mix of seafood. Serve on a platter of your choice.

So that is going to wrap this up for this special dish seafood boil w/red n hot sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

Tags: Seafood boil w/red n hot sauce Recipe