Cauliflower and braised tofu soup <em>Instant Pot Max</em> #mommasrecipes 花菜豆干汤
Cauliflower and braised tofu soup <em>Instant Pot Max</em> #mommasrecipes 花菜豆干汤

Hi, I am Joana. Today, I will show you a way to prepare cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤 recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤 Recipe

Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤 is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤 is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤 using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤:

  1. Make ready half head cauliflower
  2. Get 8 oz braised firm tofu
  3. Make ready 2 large vine ripen tomatoes
  4. Take 1/2 onion, sliced
  5. Make ready 1/2 cup cooked beans, optional
  6. Take 16 oz homemade stock
  7. Make ready 1 Tsp concentrated tomato puree
  8. Get 1 garlic clove, minced
  9. Take 3 slice ginger, minced ginger
  10. Take 1/4 cup olive oil
  11. Take fish sauce or Celtic sea salt
  12. Get 1 Tsp toasted sesame oil

Instructions to make Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤:

  1. Turn on Saute function and set the timer of 15 minutes on Instant pot Max. Saute sliced onion, tomato, minced ginger and garlic in olive oil until aromatic, about 1 minute.
  2. Add cauliflower florets, sliced braised firm tofu for another few seconds. Pour in 16 oz homemade stock and 16 oz of water. Squeeze in 1 Tsp concentrated tomato puree. Add half cup of cooked bean. A pinch of salt. Cancel saute function and switch to pressure cook, set for 1 minute at high pressure, quick release. Put the lid on and cook.
  3. Once pressure is released and the warning light is off. Remove the lid and adjust seasoning. Drizzling some toasted sesame oil before serve.

So that’s going to wrap it up with this distinctive dish cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

Tags: Cauliflower and braised tofu soup *Instant Pot Max* #mommasrecipes 花菜豆干汤 Recipe