Huli Huli Sauce/Marinade
Huli Huli Sauce/Marinade

Hi, I’m Clara. Today, we’re going to make huli huli sauce/marinade recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Huli Huli Sauce/Marinade Recipe

Huli Huli Sauce/Marinade is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Huli Huli Sauce/Marinade is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have huli huli sauce/marinade using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Huli Huli Sauce/Marinade:

  1. Make ready 1 cup brown sugar
  2. Take 3/4 cup ketchup
  3. Get 3/4 cup soy sauce (Worcestershire works too)
  4. Get 1/3 cup cooking sherry (chicken broth)
  5. Make ready 1 1/2 teaspoon garlic mince
  6. Take 1/2 teaspoon ginger root (more if you like a bit to it)

Steps to make Huli Huli Sauce/Marinade:

  1. Mix all together
  2. Marinate meat couple hours(or over night) make sure to save some for cooking
  3. If bbq grill meat and base with extra sauce. Or cook on stove (I chop meat) use extra as a sauce like stri fry. Or cook in oven and base (or cook in sauce) with sauce

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