Hi, I’m Laura. Today, we’re going to make beef in oyster sauce recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beef In Oyster Sauce Recipe
Beef In Oyster Sauce is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Beef In Oyster Sauce is something which I have loved my entire life.
To bewith this particular recipe, we must prepare a few components. You can cook beef in oyster sauce using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef In Oyster Sauce:
- Make ready 200 g thin beef frying steaks, sliced into long thin strips,
- Take 1.5 green bell peppers, chopped into bite sized pieces,
- Prepare 1 onion, chopped into chunks,
- Get 1 tbsp premium oyster sauce (I used Lee Kum Lee),
- Get 2 tbsp light soy sauce,
- Get 1 thumb sized piece of fresh ginger, finely chopped,
- Make ready 2 cloves garlic, finely sliced,
- Make ready 2 tsp granulated stevia sweetener OR 1 tsp sugar,
- Make ready 1 pinch salt,
- Take 2 tsp fish sauce,
- Get Around 250-300ml water,
- Make ready Spray cooking oil such as sunflower/vegetable
- Get To prep the beef:
- Take 1/2 tbsp cornflour,
- Prepare 1 bowl cold water
- Prepare Serving Suggestions:
- Make ready Jasmine sticky / boiled white rice
- Get Egg noodles / chow mein
Steps to make Beef In Oyster Sauce:
- First prep the beef by making a slurry of cornflour and water in a bowl, then slicing the beef thinly against the grain and placing it to soak in the mixture for at least 30 mins. This will tenderise the meat. Heat a wok up over a high heat and spray in some oil to cover the base liberally. Once nice and hot add in the onion and bell pepper. Stir fry whilst moving the ingredients continually around the wok for around two minutes.
- Add in the beef (water drained off), ginger and garlic. Season with salt. Stir fry, again tossing the ingredients and moving them around for another couple of minutes.
- Add the light soy sauce and oyster sauce. Toss to coat everything evenly in the sauce. Now add in the water and turn down the heat to bring to a simmer. Add in the fish sauce and Stevia. Stir well until dissolved into the water.
- Simmer away until the water reduces and thickens into a glossy sauce. Remove from the heat. Serve up with your choice of side(s). Enjoy! :)
So that’s going to wrap it up for this distinctive dish beef in oyster sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
