Hi, I am Jane. Today, I will show you a way to prepare veg hakka noodles / chow mein recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Veg hakka noodles / chow mein Recipe
Veg hakka noodles / chow mein is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Veg hakka noodles / chow mein is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook veg hakka noodles / chow mein using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Veg hakka noodles / chow mein:
- Take 1 pkt (200gm) whole wheat noodles
- Get 2 tablespoons oil
- Take 2 cups cabbage
- Prepare 2 cups carrots
- Get 1/2 cup Capsicum
- Take 1 cup Green peas
- Make ready 2 Onions-
- Take 2 tsp vinegar
- Prepare 3 tbsp soy sauce
- Make ready 2 tsp chilli sauce
- Take 4 tsp tomato sauce (acc.to your taste)
- Take to taste Salt
- Take Tastemaker (in pkt)
Instructions to make Veg hakka noodles / chow mein:
- Boil noodles in pan. Add few drops of oil to avoid stickness.
- Drain the cooked noodles in a colander, and rinse them with cold water. Set aside.
- Heat a pan,add oil and onions to it.saute it
- Now add pinch of salt & Tastemaker
- Add carrots,cabbage, capsicum, peas or vegies of your choice. Stir fry for about two minutes, do not overcook the vegetables. Vegetables should have some crunch.
- Add noodles, salt, soy sauce, vinegar, and chilli sauce, toss them together and stir-fry them for about a minute.
- Chowmein / hakka noodles are ready to serve.serve hot & enjoy!
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