Hello, I am Joana. Today, we’re going to prepare can fried oysters & sriracha dipping sauce recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Can Fried Oysters & Sriracha Dipping Sauce Recipe
Can Fried Oysters & Sriracha Dipping Sauce is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Can Fried Oysters & Sriracha Dipping Sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have can fried oysters & sriracha dipping sauce using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Can Fried Oysters & Sriracha Dipping Sauce:
- Prepare 2 can whole oyster in water
- Get 10 tbsp fish fry in a bag (Louisiana brand if u can find)
- Get 1 cup water
- Take 1 tsp tabasco
- Take 3 cup vegtable oil
- Take dipping sauce
- Take 2 tbsp sriracha
- Get 3 tbsp mayonnaise
- Take 2 tbsp sour cream
- Get 1 pinch pepper
- Get 1 pinch salt
Instructions to make Can Fried Oysters & Sriracha Dipping Sauce:
- start by heating oil in a small quart pan on med high heat
- open oysters drain and wash. Put on a paper towel and try and dab all excess water
- now make your coating by adding fish fry water and tabasco together this is a (wet coating)
- fry in hot oil till golden about 3-4 minutes each side drain on paper towels
- Dipping sauce: just add all ingredients together serve in a shot glass and a side of lemon.
- Enjoy!
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