Hi, I’m Kate. Today, I will show you a way to prepare shepard’s pie recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shepard’s pie Recipe
Shepard’s pie is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Shepard’s pie is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook shepard’s pie using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shepard’s pie:
- Make ready 300 g potatoes (peeled and diced)
- Prepare 400 g beef mince
- Prepare 2 carrots (peeled and diced)
- Get 1 onion (diced)
- Make ready 1 pint good beef gravy
- Prepare 2 tsp garlic (minced)
- Prepare to taste Salt and pepper
- Make ready 1 tsp mixed herbs
- Make ready 1 tbsp marmite
- Take 2 tbsp plain flour
Instructions to make Shepard’s pie:
- Brown mince off in a pan and drain excess fat. Meanwhile add potatoes to a pan of boiling water and boil until soft.
- In a saucepan add a little oil and fry off onion, carrot and garlic until softened. add salt, pepper, mixed herbs and flour stir well and cook for 1 minute. Add mince,marmite and gravy, stir well bring to the boil and then reduce to simmer for 20 minutes.
- Meanwhile mash the potatoes with a little milk and butter, season well. In a suitable dish layer the mince mixture then top with the mashed potatoes. Flatten out to create a smooth surface. Then score with a fork to make a pattern, sprinkle with grated cheese and bake at 190c for 45 minutes until golden brown.
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