Hello, I’m Laura. Today, I’m gonna show you how to make matumbo stewed with greens recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Matumbo stewed with greens Recipe
Matumbo stewed with greens is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Matumbo stewed with greens is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook matumbo stewed with greens using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Matumbo stewed with greens:
- Make ready 3/4 kg tripe or matumbo
- Take 4 tomatoes ripe
- Make ready 1 onion
- Make ready to taste Salt
- Prepare 1 chili
- Make ready Oil
- Make ready 2 cup water
Steps to make Matumbo stewed with greens:
- Chop matumbo and boil until soft
- Drain water if any then add chopped onions stir
- Add cook oil and chili stir for 10min
- Add tomatoes and mash add salt and water let it cook for 20min
- Serve with greens
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