Hi, I’m Laura. Today, I will show you a way to prepare beef steak fajita recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beef Steak Fajita Recipe
Beef Steak Fajita is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Beef Steak Fajita is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have beef steak fajita using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Beef Steak Fajita:
- Make ready Ingredients
- Get Large Green Bell Pepper
- Make ready Yellow and Red Sweet Peppers
- Prepare Onion
- Make ready Skirt Steak
- Make ready Fajita Seasoning
- Take Oil
Steps to make Beef Steak Fajita:
- Marinate Steak in fajita seasoning and refrigerate for 24 hours
- Cut vegetables and add salt, pepper and lemon
- On a cast iron skillet add oil
- Put the steak on it
- Cook from both sides then slice
- Sauté vegetables
- Warm up the tortillas
- Layer vegetables, steak and salsa on it
So that is going to wrap it up for this special dish beef steak fajita recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
