Hi, I am Kate. Today, we’re going to prepare kickin´ chicken fajitas recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Kickin´ Chicken Fajitas Recipe
Kickin´ Chicken Fajitas is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Kickin´ Chicken Fajitas is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have kickin´ chicken fajitas using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Kickin´ Chicken Fajitas:
- Prepare thin cut chicken breast
- Get white onion
- Get red bell pepper
- Get jalapeno
- Get oil (olive, grape, etc.)
- Prepare cumin
- Make ready garlic powder
- Get black pepper
- Take cayenne pepper
- Take lime
Instructions to make Kickin´ Chicken Fajitas:
- Slice onion in half, exposing rings. Then make thin vertical slices. Feel free to cut rings in half or smaller slices if desired. I only use ~1/3 of the onion
- Cut bell pepper into thin slices 1/4 wide. I cut these slices in half lengthwise to make em shorter. Use ~3/4 of bell pepper
- Cut open jalapeno, remove seeds, and dice as much heat as desired. I’d recommend 1/2 for a lil heat, and the whole thing if you wanna take a walk on the wild side
- In large skillet add oil, bell pepper, onion, and jalapeno. Grill on medium/med-high flame
- While veggies grill, cut chicken into strips of desired size. I go with 1/2 wide,~1.5 long
- When onions are translucent, and veggies have a little browning, remove to plate
- Reusing the SAME pan, add a splash more oil ( 1/2 tbsp) and throw in chicken.
- Add spices, squeeze lime over, and grill over medium flame for approx 10 minutes (this will take longer if you didn’t get thin cut chicken)
- Once chicken is cooked, add veggies back to pan with chicken to reheat (3-5 mins) and squeeze any juice still in lime
- Serve in warm tortillas w/ rice, beans, and maybe some guac or lite amount of pepper jack cheese!
So that’s going to wrap it up for this exceptional dish kickin´ chicken fajitas recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
