Hello, I’m Jane. Today, I’m gonna show you how to prepare healthy cast iron skillet vegetableasiago omelette recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Healthy Cast Iron Skillet VegetableAsiago Omelette Recipe
Healthy Cast Iron Skillet VegetableAsiago Omelette is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Healthy Cast Iron Skillet VegetableAsiago Omelette is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook healthy cast iron skillet vegetableasiago omelette using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Healthy Cast Iron Skillet VegetableAsiago Omelette:
- Make ready 1 cup Egg whites (or 3 eggs)
- Get 5 dash Black Pepper
- Make ready 1 cup Cilantro
- Prepare 1 cup Green onions
- Prepare 5 Sun-dried tomatoes
- Make ready 3 Baby Bella mushrooms
- Make ready 1 as needed Salt
- Take 1 cup Asiago cheese
Steps to make Healthy Cast Iron Skillet VegetableAsiago Omelette:
- Pre heat oven to broil
- Shred the asiago cheese.
- Julienne cut the tomatoes.
- Slice the mushrooms then cut those slices in half.
- Finely chop up the cilantro.
- Slice the scallions.
- Heat a 7 inch cast iron skillet on the stove with low heat. Line skillet with Pam.
- Add the eggs scallions, cilantro and black pepper in a bowl and mix with a fork.
- Add the egg mix to the cast iron skillet. Then evenly add the veggies and grind salt into the mix.
- Evenly add the asiago cheese to the top before the egg completely firms.
- Once the egg has firmed place the skillet in the oven for 3 minutes.
So that is going to wrap this up with this special dish healthy cast iron skillet vegetableasiago omelette recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
