Hello, I am Clara. Today, we’re going to make spinach omelet in a bun recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spinach omelet in a bun Recipe
Spinach omelet in a bun is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Spinach omelet in a bun is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have spinach omelet in a bun using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spinach omelet in a bun:
- Prepare 2 eggs
- Take 1/2 cup fresh spinach
- Prepare 1/4 cup mushroom
- Get 1 large onion, chopped
- Make ready 2 tbsp olive oil
- Make ready 1 salt and pepper
- Make ready 1 mayonnaise
- Take 1 honey mustard
- Prepare 1 sliced cheese
Instructions to make Spinach omelet in a bun:
- Add the olive oil to the pan then heat the pan
- Add the chopped onion to the oil and keep stirring .
- Add the spinach and mushrooms and keep stirring till the color darkens
- Add the beaten eggs to the pan
- Add the salt and pepper
- Open up the bun and cheeses and heat it up in toaster or microwave
- Add the mayonnaise, honey mustard and add the omelet on top
So that is going to wrap it up for this exceptional dish spinach omelet in a bun recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
