Chilli Squid rings
Chilli Squid rings

Hi, I’m Joana. Today, I’m gonna show you how to prepare chilli squid rings recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chilli Squid rings Recipe

Chilli Squid rings is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Chilli Squid rings is something that I’ve loved my entire life.

To bewith this recipe, we must prepare a few ingredients. You can cook chilli squid rings using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chilli Squid rings:

  1. Take 250 gm Squid
  2. Take 2 tsp Kashmiri chilli powder
  3. Get 1 tsp Turmeric powder
  4. Get as needed Salt
  5. Take 1/2 cup Tamarind water
  6. Prepare 1 cup Chopped shallots
  7. Get 3 Green chillies chopped
  8. Take 1 tsp Curry leaves
  9. Take 1 tbsp Ginger garlic crushed
  10. Make ready 1 Tomato chopped

Steps to make Chilli Squid rings:

  1. Wash the squid clean and cut it into round slices.
  2. Marinate it with turmeric powder, chilli powder and salt 10 min.then add all the remaining ingredients.
  3. Mix it well. Cook it in a earthern pot on medium heat.add hot water if necessary for cooking purpose.when it is cooked and gravy becomes thick.add 1 tbsp coconut oil.stir it and remove from heat.
  4. Serve hot.

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