Hi, I’m Elise. Today, I will show you a way to make asparagus chicken cassarole recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Asparagus chicken cassarole Recipe
Asparagus chicken cassarole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Asparagus chicken cassarole is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have asparagus chicken cassarole using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Asparagus chicken cassarole:
- Take 3 chicken breasts, chopped
- Get 1 jar of prego white sauce (any flavor)
- Prepare 1 garlic salt
- Take 8 asparagus stalks, chopped
- Make ready 1 packages French fried onions
- Make ready 1 mushrooms and or onions (if desired)
Steps to make Asparagus chicken cassarole:
- Preheat oven to 350.
- Spray cooking dish with cooking spray, I like olive oil. Place uncooked chopped chicken into dish.
- Sprinkle chicken with garlic salt then top with chopped asparagus (and mushrooms and onions if you like).
- Cover evenly with the jar of prego white sauce and bake at 350 for 30 minutes.
- Remove from oven and cover with onion topper then bake for 10 minutes more.
- I served this with cornbread.
So that’s going to wrap it up with this exceptional dish asparagus chicken cassarole recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
