Hello, I am Jane. Today, I will show you a way to prepare super tasty garlic omelette recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Super Tasty Garlic Omelette Recipe
Super Tasty Garlic Omelette is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Super Tasty Garlic Omelette is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have super tasty garlic omelette using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Super Tasty Garlic Omelette:
- Make ready 3 large eggs
- Take 1 small white onion, diced
- Take Half bulb of garlic, minced
- Get to taste Salt and pepper
- Take Olive oil, extra virgin
Steps to make Super Tasty Garlic Omelette:
- Prepare all ingredients. Beat the eggs in a bowl and set aside.
- Heat pan to medium. Drizzle with olive oil.
- When the oil is hot enough, put in the garlic. Saute for 2 minutes.
- Add onions and saute for 2 more minutes or until transparent.
- Add the beaten eggs. Do not stir. Wait for about half a minute for the sides to solidify. Add salt and pepper to taste.
- Once the sides are a bit solid, fold in the sides to the center. Everytime the sides solidify, repeat. (To get better visuals, try to watch Jamie Oliver how he makes his scrambled eggs british style)h
- Keep on folding until the eggs look cooked enough. Not too much or the eggs might dry out!
- Serve and enjoy!
So that is going to wrap it up with this special dish super tasty garlic omelette recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
