Hello, I’m Jane. Today, I’m gonna show you how to make parmesan mayo crusted chicken recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Parmesan Mayo Crusted Chicken Recipe
Parmesan Mayo Crusted Chicken is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Parmesan Mayo Crusted Chicken is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook parmesan mayo crusted chicken using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Parmesan Mayo Crusted Chicken:
- Make ready Boneless Skinless Chicken Breasts
- Prepare Mayonnaise
- Prepare Freshly Grated Parmesan Cheese
- Prepare Garlic, Minced
- Prepare Seasoned Salt
- Prepare Italian Seasoning
- Get Garlic Powder
- Prepare Cayenne Pepper
- Get Few Cracks of Black Pepper
- Prepare Breadcrumbs
Steps to make Parmesan Mayo Crusted Chicken:
- Preheat oven to 400 degrees and line a baking dish with tin foil.
- In a medium bowl mix together mayo, parmesan, minced garlic, spices, salt and pepper.
- Dip the chicken breasts in the mayo mixture coating every surface. Place into baking dish.
- Lightly top each chicken breast with bread crumbs. Be sure not to use too much. Using too much may cause the breadcrumbs to burn or go soggy.
- Bake for 30-45 minutes or until the internal temperature reads 165 degrees.
- Enjoy!
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