Eggs Benedict with Avacado Hollandaise Sauce
Eggs Benedict with Avacado Hollandaise Sauce

Hello, I’m Laura. Today, I will show you a way to prepare eggs benedict with avacado hollandaise sauce recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Eggs Benedict with Avacado Hollandaise Sauce Recipe

Eggs Benedict with Avacado Hollandaise Sauce is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Eggs Benedict with Avacado Hollandaise Sauce is something which I’ve loved my entire life.

To bewith this recipe, we must prepare a few components. You can have eggs benedict with avacado hollandaise sauce using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Eggs Benedict with Avacado Hollandaise Sauce:

  1. Get 2 english muffins, split, toasted and buttered
  2. Make ready 4 poached eggs
  3. Make ready 4 slice canadian , or ham cut to fit the diameter of the emglish muffin, browned in a skillet lightly to heat.
  4. Prepare 1 recipe Avacado Hollandaise, recipe below
  5. Take 1 tbsp fresh chopped chives

Instructions to make Eggs Benedict with Avacado Hollandaise Sauce:

  1. TO ASSEMBLE
  2. To make four eggs benedict. Place warm toasted,buttered english muffin on a plate, add warm canadian and top with poached egg, drizzle Avacado Hollandaise over top. Serve. - - https://cookpad.com/us/recipes/348305-avacado-hollandaise-sauce-and-dip
  3. Garnish with chives

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