Hi, I am Elise. Today, we’re going to prepare omelet potatoes recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Omelet potatoes Recipe
Omelet potatoes is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Omelet potatoes is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have omelet potatoes using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Omelet potatoes:
- Get Potatoes (1-2 per person)
- Make ready Eggs (1 per potato)
- Make ready Deli meat or
- Make ready Shredded cheese
- Prepare Olive oil
- Take Salt and pepper
Steps to make Omelet potatoes:
- Bake potatoes in oven until cooked. Gently cut the tops off and remove insides, putting them aside in a bowl to combine later. (These potatoes make our bowls !!)
- (Optional) Cook whichever meat you choose for your recipe. I chose thick cut which I chopped into smaller pieces
- In a large bowl combine eggs, meat, potatoes, and cheese. Whisk gently to mix ingredients. (Make sure to set aside a small amount of cheese and meat to top meal at the end). At this point you can also add seasonings if you prefer or leave it plain
- Spoon mixture into each potato bowl and top with cheese. Cook in oven until the eggs are no longer runny
- Remove from and top with more deli meat. Let cool and serve!
So that’s going to wrap this up for this exceptional dish omelet potatoes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
